{"id":3967,"date":"2017-12-15T11:26:21","date_gmt":"2017-12-15T11:26:21","guid":{"rendered":"https:\/\/cantineredauno.glumagency.it\/?p=2813"},"modified":"2022-02-28T14:18:56","modified_gmt":"2022-02-28T14:18:56","slug":"slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande","status":"publish","type":"post","link":"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/","title":{"rendered":"Slow Food racconta San Severo e Re Dauno:\u201dIl Bombino prodigio \u00e8 finalmente diventato grande\u201d"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><div class=\"vc_row wpb_row vc_row-fluid\">\n\t\t\t\t<div class=\"container\">\n\t\t\t\t\t<div class=\"wpb_animate_when_almost_visible wpb_fadeInUp fadeInUp wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p>\u201cNel febbraio del 2006 andai per la prima volta a San Severo, il primo grande centro urbano della Puglia scendendo da nord, per scrivere un articolo sul bombino bianco, il vitigno autoctono pi\u00f9 identificativo di questa zona\u2026\u201d<br \/>\n<strong>Inizia cos\u00ec il racconto di Fabio Giavedoni sulle pagine di Slow Food.<\/strong><br \/>\nA distanza di 11 anni \u00e8 tornato a far visita alla nostra terra e alle cantine di San Severo e queste sono le parole dedicate ad i nostri Daunius:<\/p>\n<p>\u201c\u00c8 abbastanza recente la produzione di questa cantina, che sta ancora definendo lo stile preciso dei propri vini, improntati comunque verso una beva semplice e immediata. Di bella freschezza agrumata il\u00a0<strong>Pas Dos\u00e9 Daunius<\/strong>\u00a0(bombino bianco 100%, 22 mesi sui lieviti), leggermente amarognolo al palato; morbido e ampio il\u00a0<strong>Brut Daunius\u00a0<\/strong>(bombino bianco 100%, 22 mesi sui lieviti), sempre dotato di una bella vena acida cos\u00ec come il\u00a0<strong>Ros\u00e8\u00a0Daunius<\/strong>\u00a0(pinot nero 100%, 22 mesi sui lieviti), intensamente fruttato di ciliegia e asciutto in bocca.\u201d<\/p>\n<p><a href=\"http:\/\/www.slowfood.it\/slowine\/san-severo-puglia-il-bombino-prodigio-e-finalmente-diventato-grande\/\">Qui l\u2019articolo completo<\/a>.<\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div><div class=\"vc_row wpb_row vc_row-fluid\">\n\t\t\t\t<div class=\"container\">\n\t\t\t\t\t<div class=\"wpb_animate_when_almost_visible wpb_fadeInUp fadeInUp wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"vc_empty_space\"   style=\"height: 50px\"><span class=\"vc_empty_space_inner\"><\/span><\/div>\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center\">\n\t\t\n\t\t<figure class=\"wpb_wrapper vc_figure\">\n\t\t\t<div class=\"vc_single_image-wrapper   vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/cantineredauno.it\/wp-content\/uploads\/2021\/03\/tomaredauno-1024x576-1.jpg\" class=\"vc_single_image-img attachment-full\" alt=\"\" title=\"tomaredauno-1024x576\" srcset=\"https:\/\/cantineredauno.it\/wp-content\/uploads\/2021\/03\/tomaredauno-1024x576-1.jpg 1024w, https:\/\/cantineredauno.it\/wp-content\/uploads\/2021\/03\/tomaredauno-1024x576-1-500x281.jpg 500w, https:\/\/cantineredauno.it\/wp-content\/uploads\/2021\/03\/tomaredauno-1024x576-1-768x432.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/div>\n\t\t<\/figure>\n\t<\/div>\n<div class=\"vc_empty_space\"   style=\"height: 50px\"><span class=\"vc_empty_space_inner\"><\/span><\/div><\/div><\/div><\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"\u201cNel febbraio del 2006 andai per la prima volta a San Severo, il primo grande centro urbano della Puglia scendendo da nord, per scrivere un articolo sul bombino bianco, il vitigno autoctono pi\u00f9 identificativo di questa zona\u2026\u201d Inizia cos\u00ec il racconto di Fabio Giavedoni sulle pagine di Slow Food. A distanza di 11 anni \u00e8 [...]","protected":false},"author":2,"featured_media":2819,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[186],"tags":[],"class_list":["post-3967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dicono-di-noi"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v25.0 (Yoast SEO v25.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Slow Food racconta San Severo e Re Dauno:\u201dIl Bombino prodigio \u00e8 finalmente diventato grande\u201d - Cantine Re Dauno<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Slow Food racconta San Severo e Re Dauno:\u201dIl Bombino prodigio \u00e8 finalmente diventato grande\u201d\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/\" \/>\n<meta property=\"og:site_name\" content=\"Cantine Re Dauno\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CANTINEREDAUNO\" \/>\n<meta property=\"article:published_time\" content=\"2017-12-15T11:26:21+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-02-28T14:18:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cantineredauno.it\/wp-content\/uploads\/2025\/05\/Screenshot-2025-05-13-alle-12.46.41.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1481\" \/>\n\t<meta property=\"og:image:height\" content=\"765\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"cantineredauno\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"cantineredauno\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/\"},\"author\":{\"name\":\"cantineredauno\",\"@id\":\"https:\/\/cantineredauno.it\/de\/#\/schema\/person\/a9e11053d57328c0ff5187cf230d30a2\"},\"headline\":\"Slow Food racconta San Severo e Re Dauno:\u201dIl Bombino prodigio \u00e8 finalmente diventato grande\u201d\",\"datePublished\":\"2017-12-15T11:26:21+00:00\",\"dateModified\":\"2022-02-28T14:18:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/\"},\"wordCount\":218,\"publisher\":{\"@id\":\"https:\/\/cantineredauno.it\/de\/#organization\"},\"image\":{\"@id\":\"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cantineredauno.it\/wp-content\/uploads\/2017\/12\/bombinoprodigio01-o3wn82w4alyb0i27c2zn49vuzb0mw17rdh4dopzi4u.jpg\",\"articleSection\":[\"WAS SIE \u00dcBER UNS SAGEN\"],\"inLanguage\":\"de\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/\",\"url\":\"https:\/\/cantineredauno.it\/de\/slow-food-san-severo-re-dauno-bombino-prodigio-finalmente-diventato-grande\/\",\"name\":\"Slow Food racconta San Severo e Re Dauno:\u201dIl Bombino prodigio \u00e8 finalmente diventato grande\u201d - 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Nascono cos\u00ec spumanti eleganti e autentici, espressione sincera di un territorio che sorprende e conquista. Bombino Bianco, Nero di Troia, Falanghina\u2026 ogni calice racconta una storia fatta di tradizione, innovazione e amore per la propria terra.","email":"info@cantineredauno.it","telephone":"+39 0882 601141","vatID":"04178370716","hasMerchantReturnPolicy":{"@type":"MerchantReturnPolicy","merchantReturnLink":"https:\/\/cantineredauno.it\/resi\/"}},{"@type":"Person","@id":"https:\/\/cantineredauno.it\/de\/#\/schema\/person\/a9e11053d57328c0ff5187cf230d30a2","name":"cantineredauno","image":{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/cantineredauno.it\/de\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/712047702746ae93ae85a2db3c86f78c36a4f16dda8f52d1f4279677fc02c32d?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/712047702746ae93ae85a2db3c86f78c36a4f16dda8f52d1f4279677fc02c32d?s=96&d=mm&r=g","caption":"cantineredauno"}}]}},"lang":"de","translations":{"de":3967,"it":2813,"en":3574},"_links":{"self":[{"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/posts\/3967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/comments?post=3967"}],"version-history":[{"count":0,"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/posts\/3967\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/media\/2819"}],"wp:attachment":[{"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/media?parent=3967"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/categories?post=3967"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cantineredauno.it\/de\/wp-json\/wp\/v2\/tags?post=3967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}